Saber del sabor : manual de cultura gastronómica / Almudena Villegas Becerril
Material type: TextPublication details: Córdoba : Almuzara , 2008 Edition: 1ª ed.Description: 240 p. : il. ; 24 cmISBN: 9788496968769Other title: Manual de cultura gastronómica : saber del saborSubject(s): Gastronomía | Hábitos alimentarios | CocinaItem type | Current library | Call number | Status | Date due | Barcode | Course reserves | Item data |
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MONOGRAFÍA |
Biblioteca Universitaria UEMC
Biblioteca UEMC. Edificio 02 http://www.uemc.es |
641.5 VIL man (Browse shelf(Opens below)) | Available | 1035524 |
Physical conditions
Buena
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