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Procesos de elaboración de alimentos y bebidas / Mª Teresa Sánchez Pineda de las Infantas

by Sánchez Pineda de las Infantas, María Teresa
Edition statement:1ª ed Published by : A. Madrid Vicente : | Mundi-Prensa, (Madrid :) Physical details: 518 p. ; 30 cm. ISBN:8489922896 (A. Madrid Vicente); 8484761290 (Mundi Prensa). Year: 2003
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