Normal view MARC view ISBD view

Productos de panadería : ciencia, tecnología y práctica / Stanley P. Cauvain y Linda S. Young ; traducción a cardo de Alejandro García Nogueiras ; con la colaboración de Agustín Galiano Gutiérrez

by Cauvain, Stanley P.
Additional authors: Young, Linda S.
Series: Ciencia de los alimentos / Acribia Published by : : Acribia (Zaragoza ) Physical details: XII, 249 p. : il., bl. y n. ; 25 cm ISBN:9788420011059. Year: 2008
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)

Tít. orig.: Baked products: science, technology and practice., 1ª ed 2006

There are no comments for this item.

Log in to your account to post a comment.

Powered by Koha | Xercode ®