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Fabricación de pan / editores, Stanley P. Cauvain y Linda S. Young

Additional authors: Cauvain, Stanley P. | Young, Linda S.
Published by : : Acribia (Zaragoza) Physical details: 419 p. : il., bl. y n. ; 24 cm ISBN:84-200-0983-0.
Subject(s): Pan
Year: 2002
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Item type Current location Call number Status Date due Course reserves Item data
MONOGRAFÍA MONOGRAFÍA Sala de préstamo 664.6 FAB fab (Browse shelf) Available

Tecnología e Innovación de Cereales

Physical conditions

Tít. orig., Technology of Breadmaking

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